Chef de Cuisine Jobs in North Dakota
Location: University of Mary We are hiring immediately for a HEAD CHEF position. Address: 7500 University Drive, Bismarck, ND 58504 Note: online applications accepted only. Schedule: Full time...
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related...
Area Executive Chef Job ID: 467270 Location: Jamestown, North Dakota, USA Category: Food services Best restaurants near me Postal Code: L5N6J3 Employment Type: Full Time Posted: 06.30.2025 Job...
Location: University of Mary + We are hiring immediately for a HEAD CHEF position. + Address: 7500 University Drive, Bismarck, ND 58504 Note: online applications accepted only. + Schedule: Full...
Location: University of Mary We are hiring immediately for a HEAD CHEF position. Address : 7500 University Drive, Bismarck, ND 58504 Note: online applications accepted only. Schedule : Full time...
Demographic Data for North Dakota
Moving to North Dakota? Find some basic demographic data about North Dakota below.
Chef de Cuisine Online Courses and Training Opportunities
Title Synonyms
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Salary for Chef de Cuisine Jobs in North Dakota
Required or preferred licenses and certifications for Chef de Cuisine positions.
Highest Education Level
Chef de Cuisines in North Dakota offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef de Cuisine position
- Seasonal Menus
- Plate Presentation
- Asian Cuisine
- a la carte
- Menu Engineering
- Kitchen Management
- Batch Cooking
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Menu Planning
- Food Plating
- Culinary Arts
- Recipe Development
- Catering
- Food Service Management
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Nutrition
- Cost Management
- Food Safety
- Ordering
- Cooking
- Purchasing
- Presentation
- Initiative
- Events
- Mentoring
- Budgets
- Employee Development
- Inventory Management
- Policy Development
- Coaching
- Problem Solving
- Microsoft Office
- Regulations
- Microsoft Excel
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
- Menu Development
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