Chef de Cuisine Jobs in Minnesota
Hotel Property Overview: Our property is just a short drive from the world-famous Mall of America. Some of our features include a full-service modern American Restaurant concept; featuring...
In PersonOur restaurant is a fun, high-energy environment for the team and guests. We are looking for a positive, team-oriented Executive Chef to join our team. We have restaurants across the Midwest, so...
In PersonHIRING URGENTLY!! Looking for AM Kitchen Supervisor (6am-2pm) and PM Kitchen Supervisor (5p-11p). A Supervisor is one who consistently demonstrates our core values, embraces the Chick-fil-A...
In PersonRole Overview Sodexo is seeking an Executive Chef 2 for Minnesota State University located in Moorehead, Minnesota. This Executive Chef will manage the dining programs campus wide, Resident...
In PersonCulinary Services Director Chateau
- Monarch Healthcare Management
- Minneapolis, MN
- 3 days ago
- Minneapolis, MN
- 3 days ago
Chateau Culinary Services Director Summary The Culinary Director will manage the culinary service department in providing quality food and nutritional services to residents. This position provides...
In PersonExecutive Chef II - University Of Minnesota - Twin Cities
- Compass Group
- Minneapolis, MN
- 3 days ago
- Minneapolis, MN
- 3 days ago
At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by...
In PersonPOSITION : Executive Chef DEPARTMENT: Food and Beverage REPORTS TO: Director of Food and Beverage & Regional Director of Food and Beverage FLSA STATUS: Salaried Exempt LEGENDS & ASM GLOBAL Two...
In PersonNutrition & Culinary Services Director I
- Presbyterian Homes & Services
- Burnsville, MN
- 6 days ago
- Burnsville, MN
- 6 days ago
Overview Presbyterian Homes & Services - Valley Ridge is seeking a Nutrition & Culinary Services Director to join our team. The Nutrition & Culinary Services Director is responsible for planning,...
In PersonPay: $90000 - $100000 At Great Wolf, the Restaurant Executive Chef is responsible for all operations of the kitchen(s): creates and updates menus to maximize profits and minimize loss, tests and...
In PersonFood Service Head Cook 2025-2026 School Year
- Independent School District 518
- Worthington, MN
- 7 days ago
- Worthington, MN
- 7 days ago
Job Summary: Direct and oversee the activities of building Food Services staff in the daily operation of the School Nutrition Programs. Directs staff to complete preparation of main and alternate...
In PersonRole OverviewSodexo's Campus Dining segment has a potential new opportunity for an Executive Chef to lead dining operations at a university in Northern Minnesota. This Executive Chef will manage...
In PersonRole OverviewSodexo's Campus Dining segment has a potential new opportunity for an Executive Chef 3 to lead dining operations at a university in Central Minnesota. This Executive Chef will manage...
In PersonExecutive Chef II - Minneapolis, MN
- Compass Group
- Minneapolis, MN
- 8 days ago
- Minneapolis, MN
- 8 days ago
Salary: $70,000 - $75,000 Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is driven by its exceptional people sharing their passion, creativity and...
In PersonThe Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where...
In PersonCulinary Services Director Osseo
- Monarch Healthcare Management
- Osseo, MN
- 9 days ago
- Osseo, MN
- 9 days ago
Culinary Director at the Villas at Osseo Summary The Culinary Director will manage the culinary service department in providing quality food and nutritional services to residents. This position...
In PersonDemographic Data for Minnesota
Moving to Minnesota? Find some basic demographic data about Minnesota below.
Chef de Cuisine Online Courses and Training Opportunities
Title Synonyms
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Salary for Chef de Cuisine Jobs in Minnesota
Required or preferred licenses and certifications for Chef de Cuisine positions.
Highest Education Level
Chef de Cuisines in Minnesota offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef de Cuisine position
- Menu Engineering
- Seasonal Menus
- Kitchen Management
- Batch Cooking
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Food Inventory
- Back of House
- Front of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Food Service Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Purchasing
- Events
- Initiative
- Coaching
- Presentation
- Budgets
- Inventory Management
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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