BOH Manager Jobs in Massachusetts
Role Overview: Chef Manager Corporate Dining | Sodexo @ Acushnet (Lakeville, MA) Sodexo Corporate Services is seeking a dynamic and hands-on Chef Manager to lead our culinary operations at one of...
You will report directly to the Executive Chef and lead a team of 45 union frontline staff, ensuring excellence in food quality, safety, and execution....
Role Overview: Sodexo is seeking a Food Production Manager 2 for Winchester Hospital, located in Winchester, MA. The Manager oversees the foodservice operation at this location, including a team...
Chef / Kitchen manager Minimum Qualifications 1+ years of kitchen management experience (or equivalent education/experience). Strong leadership in high-volume, fast-paced environments....
Why we will love you Youre a people-focused leader who enjoys creating great customer experiences and driving sales growth. You care about developing your team, working in an inclusive...
SAGE Dining Services is seeking a Culinary Support Team Member (CST). Our ideal candidate lives preferably in or around Boston, MA. The CSTs "float" at cash (retail) locations and all inclusive...
Arts degree preferred, but we will hire candidates with exceptional experience....
A rapidly-growing concept is looking for a rock star Culinary Manager. This company is offering benefits, quality of life, growth, and much more. It's a new year - time to take that leap. Apply...
Who you are: The Kitchen Manager leads with a spirit of excellence, care, and hospitality, ensuring consistent, high-quality execution of our culinary program each day....
Chef Manager Job Type: Permanent Job Sector: Unspecified Region: South East Location: Andover Salary Description: Competitive Posted: 11/09/2025 Recruiter: Compass Group Job Ref: compass/TP/...12...
Essential Functions and Duties of the Position: The School Kitchen Manager supervises the preparation and service of food to the students and staff along with the daily cooking of and preparing for...
We are hiring immediately for a Culinary Manager in Training position. Location : Boston, MA Schedule : To be discussed further upon interview. Pay Range : $65,000 annually, or negotiable based...
Culinary Manager in Training, FLIK / Noble & Greenough School / Dedham, MA
- Dedham, MA
- 5 days ago
- Dedham, MA
- 5 days ago
We are hiring immediately for a Culinary Manager in Training position. Location : 10 Campus Drive, Dedham, MA 02026 Schedule : To be discussed further upon interview. Pay Range : $58,500 annually,...
Key Responsibilities: Lead all aspects of culinary operations, including production, menu planning, food preparation, presentation, and sanitation....
Chef Manager - Cook Up Leadership in School Nutrition! School Dining Leadership Are you a culinary professional who's passionate about food, leadership, and purpose? Join our school nutrition team...
Demographic Data for Massachusetts
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Title Synonyms
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Salary for BOH Manager Jobs in Massachusetts
Required or preferred licenses and certifications for BOH Manager positions.
Highest Education Level
BOH Managers in Massachusetts offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a BOH Manager position
- American Cuisine
- Plate Presentation
- Kitchen Management
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Casual Dining
- Culinary Management
- Food Inventory
- Food Quality
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Menu Planning
- Labor Cost Management
- Grilling
- Culinary Arts
- Food Plating
- Food and Beverage Management
- Food Service Management
- Restaurant Management
- Kitchen Equipment Maintenance
- Catering
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Directing
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- Purchasing
- High School Diploma
- Friendliness
- Events
- Presentation
- Coaching
- Inventory Management
- Budgets
- Policy Development
- Regulations
- Multitasking
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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