Banquet Chef Jobs in Prudence Island, RI
- Lafrance Hospitality
- Westport, MA (13 miles from Prudence Island, RI)
- 21 days ago
- Westport, MA (13 miles from Prudence Island, RI)
- 21 days ago
Lafrance Hospitality is seeking an experienced Banquet Chef to join our culinary team....
In Person- Davidson Hospitality Group
- Newport, RI (9 miles from Prudence Island, RI)
- 24 days ago
- Newport, RI (9 miles from Prudence Island, RI)
- 24 days ago
Property Description Hotel Viking, located in the heart of Newport, Rhode Island, is seeking talented individuals to join our team. As a historic and luxurious property offering unparalleled...
In Person- Troon
- Cranston, RI (11 miles from Prudence Island, RI)
- 30+ days ago
- Cranston, RI (11 miles from Prudence Island, RI)
- 30+ days ago
Minimum Qualifications for the Banquet Chef: 1-2 years prior cook, food production, certified culinary training is a plus. Other Qualifications: Regular and reliable attendance....
In PersonBanquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in Prudence Island, RI
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Prudence Island, RI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- Plate Presentation
- Degree in Culinary Arts
- Broiling
- Batch Cooking
- a la carte
- Flat Top Grill
- Sauce Making
- Sautéing
- Soup Making
- Pantry
- Portion Control
- Dessert Making
- Buffet
- Prep Work
- Food Quality
- Kitchen Management
- Banquet Catering
- Breakfast
- Pastry Making
- Labor Cost Management
- Culinary Management
- Fryer
- Culinary Arts
- Knife Skills
- Food Cost Management
- Menu Planning
- Guest Relations
- Food Plating
- Grilling
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- Retail
- High School Diploma
- Friendliness
- Presentation
- Events
- Purchasing
- Inventory Management
- Policy Development
- Coaching
- English
- Employee Development
- Flexibility
- Sales
- Regulations
- Staff Supervision
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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