Banquet Chef Jobs in Scappoose, OR
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2 Jobs
- Marriott International
- Portland, OR (24 miles from Scappoose, OR)
- 12 days ago
- Portland, OR (24 miles from Scappoose, OR)
- 12 days ago
Join Our Team as a Banquets Chef! As our Banquets Chef, you're the culinary maestro bringing flavor and flair to every event!...
In Person- Sage Hospitality Resources, LLP
- Portland, OR (24 miles from Scappoose, OR)
- 17 days ago
- Portland, OR (24 miles from Scappoose, OR)
- 17 days ago
Why us? Come join the award-winning team at The Nines, A Luxury Collection Hotel, Portland as a Banquet Manager. The perfect candidate is passionate about service and creating indigenous...
In PersonDemographic Data for Scappoose, OR
Moving to Scappoose, OR? Find some basic demographic data about Scappoose, OR below.
Local
National
12,926
269
Medium/Sm
Banquet Chef Online Courses and Training Opportunities
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Salary for Banquet Chef Jobs in Scappoose, OR
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Scappoose, OR offer the following education background
Associate's Degree
38.0%
Bachelor's Degree
21.3%
Vocational Degree or Certification
17.2%
High School or GED
16.7%
Master's Degree
3.1%
Some College
3.0%
Some High School
0.6%
Doctorate Degree
0.3%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Banquet Chefs in Scappoose, OR
4-6 years
39.3%
2-4 years
32.1%
1-2 years
10.7%
6-8 years
10.7%
10+ years
3.6%
8-10 years
3.6%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- Plate Presentation
- Farm To Table
- Menu Engineering
- Broiling
- Seafood
- Seasonal Menus
- a la carte
- Flat Top Grill
- Kitchen Management
- Sauce Making
- Degree in Culinary Arts
- Sautéing
- Pastry Making
- Dessert Making
- Guest Relations
- Buffet
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Fryer
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Plating
- Food Handling
- Food and Beverage Management
- Restaurant Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Staffing
- High School Diploma
- Friendliness
- Purchasing
- Events
- Inventory Management
- Presentation
- English
- Budgets
- Coaching
- Mentoring
- Employee Development
- Policy Development
- Education Experience
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
Other Career Titles
Here are some other career titles that require similar skills