Banquet Chef Jobs in West Jefferson, OH
- Hyatt Hotels Corp.
- Columbus, OH (18 miles from West Jefferson, OH)
- 8 days ago
- Columbus, OH (18 miles from West Jefferson, OH)
- 8 days ago
Located within walking distance of Nationwide Arena and the trendy Arena District, Hyatt Regency Columbus redefines the modern hotel experience. We offer 633 renovated guest rooms and spacious...
In PersonLead Banquet Cook - Hilton Columbus Downtown
- Hilton
- Columbus, OH (18 miles from West Jefferson, OH)
- 18 days ago
- Columbus, OH (18 miles from West Jefferson, OH)
- 18 days ago
The Banquet team at the Hilton Columbus Downtown is currently seeking a Lead Banquet Cook to work at our award-winning property. Bring your talents to the table in a creative, dynamic atmosphere,...
In PersonBanquet Cook I - Eldorado Scioto Downs, Columbus, Ohio
- Caesars Entertainment Corporation
- Columbus, OH (18 miles from West Jefferson, OH)
- 30+ days ago
- Columbus, OH (18 miles from West Jefferson, OH)
- 30+ days ago
Reads food orders from computer printouts, and prepares food items according to established menu plans....
In Person- Makeready LLC
- Columbus, OH (18 miles from West Jefferson, OH)
- 30+ days ago
- Columbus, OH (18 miles from West Jefferson, OH)
- 30+ days ago
The Junto is a modern-day embodiment of Ben Franklin and his club of the same name. His club for mutual improvement brought together people from diverse backgrounds to discuss issues and ideas of...
In PersonDemographic Data for West Jefferson, OH
Moving to West Jefferson, OH? Find some basic demographic data about West Jefferson, OH below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in West Jefferson, OH
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in West Jefferson, OH offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- Plate Presentation
- Sautéing
- Degree in Culinary Arts
- Broiling
- Seasonal Menus
- a la carte
- Flat Top Grill
- Sauce Making
- Soup Making
- Pantry
- Kitchen Management
- Dessert Making
- Buffet
- Prep Work
- Food Quality
- Portion Control
- Banquet Catering
- Pastry Making
- Labor Cost Management
- Culinary Management
- Knife Skills
- Fryer
- Culinary Arts
- Food Cost Management
- Menu Planning
- Fish
- Grilling
- Food Handling
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Pulling
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Wellness
- High School Diploma
- Friendliness
- Presentation
- Purchasing
- Events
- Inventory Management
- English
- Policy Development
- Employee Development
- Flexibility
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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