Banquet Chef Jobs in Grafton, OH
- InterContinental Hotels Group
- Cleveland, OH (24 miles from Grafton, OH)
- 2 days ago
- Cleveland, OH (24 miles from Grafton, OH)
- 2 days ago
Role Purpose Great restaurant memories come from many places. The sights, sounds, scents and as importantly the food. As Cook / Commis Chef, your passion for presentation and dedication to...
In PersonLead Cook, Banquets - Hilton Cleveland Downtown
- Hilton
- Cleveland, OH (24 miles from Grafton, OH)
- 23 days ago
- Cleveland, OH (24 miles from Grafton, OH)
- 23 days ago
Check us out: Hilton Cleveland Downtown | Events Full-Time Pay: $23.95 an hour Shift Pattern: Flexible with the ability to work AM & PM as well as weekends and holidays Support the banquet Chefs and...
In PersonBanquet Cook - Hilton Cleveland Downtown
- Hilton
- Cleveland, OH (24 miles from Grafton, OH)
- 26 days ago
- Cleveland, OH (24 miles from Grafton, OH)
- 26 days ago
The Hilton Cleveland Downtown is looking for their next Banquet Cook to join their culinary team! Soaring 32 stories with stunning views of Lake Erie, Hilton Cleveland Downtown is located in the...
In Person- Marriott International
- Cleveland, OH (24 miles from Grafton, OH)
- 30+ days ago
- Cleveland, OH (24 miles from Grafton, OH)
- 30+ days ago
POSITION SUMMARY The The Ritz-Carlton, Cleveland is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers....
In Person Full TimeDemographic Data for Grafton, OH
Moving to Grafton, OH? Find some basic demographic data about Grafton, OH below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in Grafton, OH
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Grafton, OH offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- Plate Presentation
- Farm To Table
- Broiling
- Degree in Culinary Arts
- Seasonal Menus
- a la carte
- Flat Top Grill
- Sautéing
- Sauce Making
- Dessert Making
- Pantry
- Kitchen Management
- Pastry Making
- Food Inventory
- Buffet
- Prep Work
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Knife Skills
- Food Cost Management
- Fryer
- Menu Planning
- Culinary Arts
- Food Handling
- Grilling
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Staffing
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Coaching
- English
- Mentoring
- Budgets
- Employee Development
- Policy Development
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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