Banquet Chef Jobs in Birmingham, MI
- City of Dearborn, MI
- Milford, MI (23 miles from Birmingham, MI)
- 1 day ago
- Milford, MI (23 miles from Birmingham, MI)
- 1 day ago
PLACE OF EMPLOYMENT: Mystic Creek Golf Course & Banquet Center located on Camp Dearborn grounds in Milford, Michigan RATE OF PAY: $30.00 - $35.00 per hour depending on experience MINIMUM AGE: 18...
In PersonFull Time High Volume Banquet Cook at Saint John's Resort
- Schulte Companies
- Plymouth, MI (20 miles from Birmingham, MI)
- 17 days ago
- Plymouth, MI (20 miles from Birmingham, MI)
- 17 days ago
Schulte Companies is seeking a dynamic, service-oriented High Volume Cook to join our team! Schulte Companies is an organization whose success is rooted in its service culture. Our mission is to...
In Person Full Time- Grosse Pointe Yacht Club
- Grosse Pointe Shores, MI (18 miles from Birmingham, MI)
- 60+ days ago
- Grosse Pointe Shores, MI (18 miles from Birmingham, MI)
- 60+ days ago
Job Summary: The Banquet Chef exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions....
In PersonDemographic Data for Birmingham, MI
Moving to Birmingham, MI? Find some basic demographic data about Birmingham, MI below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in Birmingham, MI
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Birmingham, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- a la carte
- Plate Presentation
- Degree in Culinary Arts
- Broiling
- Batch Cooking
- Flat Top Grill
- Sauce Making
- Sautéing
- Pantry
- Dessert Making
- Buffet
- Prep Work
- Food Quality
- Portion Control
- Banquet Catering
- Kitchen Management
- Breakfast
- Pastry Making
- Labor Cost Management
- Culinary Management
- Fryer
- Culinary Arts
- Knife Skills
- Food Cost Management
- Menu Planning
- Fish
- Grilling
- Food Handling
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Wellness
- High School Diploma
- Friendliness
- Presentation
- Purchasing
- Events
- Inventory Management
- English
- Policy Development
- Coaching
- Flexibility
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
Other Career Titles
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