Banquet Chef Jobs in Salem, CT
- Saybrook Point Inn LLC
- Old Saybrook, CT (14 miles from Salem, CT)
- 22 days ago
- Old Saybrook, CT (14 miles from Salem, CT)
- 22 days ago
Efficiently run smaller parties like sandwich, mixed grill lunches, or hors d'oeuvres events alone Coordinate with banquet chefs on larger parties Sets up plating line for functions and assists with...
In Person- Mohegan Sun
- Uncasville, CT (7 miles from Salem, CT)
- 30+ days ago
- Uncasville, CT (7 miles from Salem, CT)
- 30+ days ago
JOIN OUR TEAM AND EXPERIENCE ENDLESS CAREER POSSIBILITIES IF YOU ARE AN EXISTING TEAM MEMBER, PLEASE CLICK THE FOLLOWING LINK TO BE TAKEN TO THE INTERNAL CAREER SITE: MOHEGAN INTERNAL CAREER SITE...
In Person- HHM Hospitality
- Groton, CT (14 miles from Salem, CT)
- 45+ days ago
- Groton, CT (14 miles from Salem, CT)
- 45+ days ago
Overview Opportunity: Banquet Cook Prepare food items according to recipes and standards, taking pride in the excellence and quality of cuisine, while maintaining a safe and sanitary work...
In PersonDemographic Data for Salem, CT
Moving to Salem, CT? Find some basic demographic data about Salem, CT below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in Salem, CT
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Salem, CT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- Plate Presentation
- Degree in Culinary Arts
- Broiling
- Batch Cooking
- a la carte
- Flat Top Grill
- Sauce Making
- Sautéing
- Pantry
- Portion Control
- Dessert Making
- Buffet
- Prep Work
- Food Quality
- Kitchen Management
- Banquet Catering
- Breakfast
- Pastry Making
- Labor Cost Management
- Culinary Management
- Fryer
- Culinary Arts
- Knife Skills
- Food Cost Management
- Menu Planning
- Guest Relations
- Food Plating
- Grilling
- Food Handling
- Hospitality Management
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- Retail
- High School Diploma
- Friendliness
- Presentation
- Events
- Purchasing
- Inventory Management
- Policy Development
- Coaching
- English
- Employee Development
- Flexibility
- Sales
- Regulations
- Staff Supervision
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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