Banquet Chef Jobs in March Air Reserve Base, CA
1-2 of
2 Jobs
- Hilton
- Ontario, CA (24 miles from March Air Reserve Base, CA)
- 23 days ago
- Ontario, CA (24 miles from March Air Reserve Base, CA)
- 23 days ago
A Banquet Cook is responsible for preparing, maintaining and monitoring quality control for hot food items in the hotel's continuing effort to deliver outstanding service and financial...
In Person Full Time- Wedgewood Weddings
- Corona, CA (16 miles from March Air Reserve Base, CA)
- 30+ days ago
- Corona, CA (16 miles from March Air Reserve Base, CA)
- 30+ days ago
Join our team at Wedgewood Weddings & Events as a Banquet Chef!...
In PersonBanquet Chef Online Courses and Training Opportunities
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Salary for Banquet Chef Jobs in March Air Reserve Base, CA
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in March Air Reserve Base, CA offer the following education background
Associate's Degree
38.0%
Bachelor's Degree
21.2%
Vocational Degree or Certification
17.2%
High School or GED
16.8%
Master's Degree
3.1%
Some College
2.9%
Some High School
0.6%
Doctorate Degree
0.3%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Banquet Chefs in March Air Reserve Base, CA
4-6 years
39.3%
2-4 years
32.1%
1-2 years
10.7%
6-8 years
10.7%
10+ years
3.6%
8-10 years
3.6%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- Plate Presentation
- Farm To Table
- Broiling
- Seasonal Menus
- Degree in Culinary Arts
- Flat Top Grill
- Kitchen Management
- Sauce Making
- Food Quality
- Banquet Catering
- Sautéing
- Guest Relations
- Buffet
- Portion Control
- Prep Work
- Food Cost Management
- Fine Dining
- Fryer
- Menu Planning
- Culinary Arts
- Recipe Development
- Knife Skills
- Food and Beverage Management
- First In, First Out
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Food Safety
- Cooking
- Inventory Control
- Staffing
- Event Planning
- Retail
- Interviewing
- High School Diploma
- Purchasing
- Events
- Coaching
- Presentation
- Inventory Management
- Mentoring
- Employee Development
- Education Experience
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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