Back of House Manager Jobs in Oregon
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
Lead Chef / Kitchen Manager Cadillac Cafe View Business Details MANAGEMENT FULL-TIME 60,000-70,000/YR PORTLAND Iconic Portland Breakfast Restaurant Seeks a Lead Chef Cadillac Cafe, one of Portland s...
Perks & Benefits: $30 $40/hour, based on experience Full-time with a flexible schedule Health benefits Paid time off Creative input in menu development and specials Family-owned since 1980 stable, local...
We are seeking a Kitchen Manager!!...
Overview Benefits : Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple...
Moke's: Kitchen Lead & Barista Lead (Eugene) Moke's Coffee & Kitchen image 1 of 9 295 E 13th Ave near High Street compensation: $19 /hour or more (including tips) employment type: job title: Crew...
Levy Sector Salary: $80,000 - $90,000 Other Forms of Compensation: Levy is the proud food provider for the Rose Quarter. We are looking for our next talented chef to join our team as Executive...
Salary: $80,000 - $90,000 Other Forms of Compensation: Levy is the proud food provider for the Rose Quarter. We are looking for our next talented chef to join our team as Executive Sous Chef. This...
They are accountable for food quality, team development, inventory management, and ensuring all kitchen standards are met....
$24/hr BOH Operations Manager Life of Pie lifeofpiepizza MANAGEMENT FULL-TIME 24/HR + TIPS PORTLAND Great tips (on top of $24/hr base pay) 100% covered health, dental and vision We are looking for...
We have a need for an experienced Kitchen Manager....
Executive Chef/Kitchen Manager TANAKA GRESHAM tanakakatsusando MANAGEMENT FULL-TIME 50,000-60,000/YR GRESHAM We are looking for an experienced Executive Chef/Kitchen Manager to run our location....
Kitchen Manager Sticky Wicket stickywicketpub KITCHEN PART-TIME 22/HR + TIPS PORTLAND Come manage a small kitchen and team out of a new alternative sports pub in St. John's! Sticky Wicket is St....
Executive Sous Chef American Cruise Lines, the largest cruise line in the United States, is looking to add Executive Sous Chefs to our shipboard teams for an exciting new position as we continue...
Why us? The Bidwell Hotel and High Horse Restaurant + Bar is seeking a Kitchen Supervisor to join our team in serving guests with creativity and passion. The Bidwell is a luxury hotel in downtown...
Demographic Data for Oregon
Moving to Oregon? Find some basic demographic data about Oregon below.
Back of House Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Back of House Manager Jobs in Oregon
Required or preferred licenses and certifications for Back of House Manager positions.
Highest Education Level
Back of House Managers in Oregon offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Back of House Manager position
- Plate Presentation
- Kitchen Management
- Casual Dining
- Batch Cooking
- New Restaurant Openings
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Grilling
- Menu Planning
- Food Plating
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Catering
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Directing
- Cost Management
- Food Safety
- Ordering
- Customer Satisfaction
- Cooking
- Interviewing
- Purchasing
- High School Diploma
- Driving
- Friendliness
- Presentation
- Events
- Inventory Management
- Policy Development
- Coaching
- Regulations
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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