Assistant Chef Jobs in Atlantic City, NJ

Demographic Data for Atlantic City, NJ

Moving to Atlantic City, NJ? Find some basic demographic data about Atlantic City, NJ below.

Salary for Assistant Chef Jobs in Atlantic City, NJ

Required or preferred licenses and certifications for Assistant Chef positions.

• ServSafe Certified
• ServSafe Food Handler
• CPR Certified
• ServSafe Manager

Highest Education Level

Qualifications / Skill Sets

The following top skills are often required or desired to land a Assistant Chef position

• International Cuisine
• Broiling
• Dietary Restrictions
• Salads
• Special Diets
• Sautéing
• Sauce Making
• Dessert Making
• Pantry
• Food Allergies
• Back of House
• Front of House
• Pastry Making
• Food Inventory
• Food Quality
• Portion Control
• Banquet Catering
• Breakfast
• Culinary Management
• Dishwashing
• Meal Preparation
• Food Cost Management
• Fryer
• Menu Planning
• Culinary Arts
• Knife Skills
• Grilling
• Food Plating
• Food Handling
• Food and Beverage Management
• Food Preparation
• Hazard Analysis & Critical Control Point
• Nutrition
• Sanitation
• Food Safety
• Cooking
• Ordering
• Reimbursement
• Background Checks
• Closing
• High School Diploma
• Friendliness
• Math
• Presentation
• Events
• Inventory Management
• English
• Employee Development
• Policy Development
• Education Experience
• Flexibility
• Regulations
• Staff Supervision
• Customer Service
• Problem Solving
• Teamwork
• Scheduling
• Time Management
• Leadership
• Communication Skills
• Charcuterie

Other Career Titles

Here are some other career titles that require similar skills

• Culinary Operations Manager
• Prep Chef
• Sous Chef
• Line Cook
• Personal Chef
• Banquet Chef
• Chef
• Executive Chef
• Executive Sous Chef
• Chef Garde Manger