Assistant Chef Jobs in Mattawan, MI
- Kalamazoo, MI (11 miles from Mattawan, MI)
- 8 days ago
- Kalamazoo, MI (11 miles from Mattawan, MI)
- 8 days ago
Major Duties Assists in the cooking, salad and baking duties. Cooking duties include, but are not limited to: the preparation of entrees, roasts, poultry, sauces, soups, gravies, fried foods, and...
Assistant Cook Western Michigan University
- Kalamazoo, MI (11 miles from Mattawan, MI)
- 8 days ago
- Kalamazoo, MI (11 miles from Mattawan, MI)
- 8 days ago
Job Description: Assists in the cooking, salad and baking duties. Cooking duties include, but are not limited to: the preparation of entrees, roasts, poultry, sauces, soups, gravies, fried foods,...
Demographic Data for Mattawan, MI
Moving to Mattawan, MI? Find some basic demographic data about Mattawan, MI below.
Assistant Chef Online Courses and Training Opportunities
Salary for Assistant Chef Jobs in Mattawan, MI
Required or preferred licenses and certifications for Assistant Chef positions.
Highest Education Level
Assistant Chefs in Mattawan, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Assistant Chef position
- Sushi Making
- Dietary Restrictions
- Special Diets
- Kitchen Management
- Sauce Making
- Therapeutic Diets
- Buffet
- Banquet Catering
- Breakfast
- Portion Control
- Culinary Management
- Food Inventory
- Food Cost Management
- Back of House
- Pastry Making
- Soup Making
- Pantry
- Food Quality
- Meal Planning
- Grilling
- Fryer
- Menu Planning
- Food Plating
- Dishwashing
- Knife Skills
- Culinary Arts
- Meal Preparation
- Salads
- Catering
- First In, First Out
- Food Handling
- Food Preparation
- Sanitation
- Long-Term Disability
- Nutrition
- Food Safety
- Cooking
- Reimbursement
- Closing
- Purchasing
- Background Checks
- High School Diploma
- Friendliness
- Presentation
- Writing Skills
- Events
- Education Experience
- Employee Development
- Policy Development
- Inventory Management
- English
- Regulations
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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