Sous Chef Jobs in Flagler Beach, FL
Sous Chef Saint Augustine $65,000 $75,000 + Bonus + Benefits
- Goodwin Recruiting
- Saint Augustine, FL (22 miles from Flagler Beach, FL)
- 13 days ago
- Saint Augustine, FL (22 miles from Flagler Beach, FL)
- 13 days ago
Join one of Floridas most iconic hospitality groups as a Sous Chef and help lead a high-volume, from-scratch kitchen in the heart of Tampa....
In PersonSous Chef Full-Time Ocean Center
- Oak View Group
- Dayt Bch Sh, FL (19 miles from Flagler Beach, FL)
- 21 days ago
- Dayt Bch Sh, FL (19 miles from Flagler Beach, FL)
- 21 days ago
Position Summary The Sous Chef will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards....
In Person Full TimeWhat you will have an opportunity to do: We are looking for a leader and someone passionate about the culinary arts to join our Culinary team as a Sous Chef....
In PersonWelcome to Pyramid Global Hospitality, where people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work...
In PersonDemographic Data for Flagler Beach, FL
Moving to Flagler Beach, FL? Find some basic demographic data about Flagler Beach, FL below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Flagler Beach, FL
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Flagler Beach, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Pasta
- Plate Presentation
- Broiling
- Degree in Culinary Arts
- a la carte
- Italian Cuisine
- Menu Writing
- Kitchen Management
- Sauce Making
- Batch Cooking
- Back of House
- Front of House
- Scratch Cooking
- Sautéing
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Breakfast
- Food Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Kitchen Equipment Maintenance
- Recipe Development
- Food Plating
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Payroll
- Events
- Inventory Management
- Presentation
- Mentoring
- Policy Development
- Coaching
- Flexibility
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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