Sushi Chef Jobs in South Dakota
Demographic Data for South Dakota
Moving to South Dakota? Find some basic demographic data about South Dakota below.
Local
National
884,808
27,563
Sushi Chef Online Courses and Training Opportunities
iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Japanese Authentic Sushi Online Course by Michelin Star Chef
Popular Michelin-listed Sushi Chef in Japan will Perform and Supervise.This is the ONLY Sushi making course that you can find online, provided by the most renowned professional Sushi Chef.There...
Vegan sushi masterclass - the complete guide to vegan sushi
Hello and welcome to the Vegan Sushi Masterclass!Vegan sushi is absolutely delicious and now you can learn to make it in two hours! This is the only course on Udemy that teaches vegan sushi.Learn...
Sushi online course - Learn 7 different kind of sushi
Master Sushi Making Online!Embark on a virtual culinary adventure with Chef Vena and learn the art of sushi making from the comfort of your own kitchen. This comprehensive online course is...
Salary for Sushi Chef Jobs in South Dakota
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Sushi Chef positions.
Highest Education Level
Sushi Chefs in South Dakota offer the following education background
Bachelor's Degree
26.9%
Associate's Degree
24.8%
High School or GED
23.8%
Vocational Degree or Certification
14.6%
Master's Degree
4.6%
Some College
3.5%
Some High School
1.3%
Doctorate Degree
0.6%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Sushi Chefs in South Dakota
Less than 1 year
40.5%
2-4 years
26.0%
1-2 years
22.8%
None
9.8%
8-10 years
0.9%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Sushi Chef position
- Pasta
- Japanese Cuisine
- Broiling
- Sushi Making
- Plate Presentation
- Dietary Restrictions
- Asian Cuisine
- Kitchen Management
- Seafood
- Sauce Making
- Portion Control
- Scratch Cooking
- Sautéing
- Butchering
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Fine Dining
- Fish
- Fryer
- Menu Planning
- Food Plating
- Grilling
- Culinary Arts
- Knife Skills
- Food Service Management
- Food and Beverage Management
- First In, First Out
- Food Handling
- Baking
- Food Preparation
- Sanitation
- Food Safety
- Assembly
- Ordering
- Cooking
- Closing
- Retail
- Friendliness
- Presentation
- Punctual
- Events
- Inventory Management
- Policy Development
- Problem Solving
- Regulations
- Multitasking
- English
- Time Management
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
Other Career Titles
Here are some other career titles that require similar skills