Banquet Chef Jobs in South Dakota
Banquet Cook, Part Time - Canopy Sioux Falls SD
- Hilton
- Sioux Falls, SD
- 13 days ago
- Sioux Falls, SD
- 13 days ago
A Cook is responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort to deliver outstanding service and financial profitability....
In Person Part TimeDemographic Data for South Dakota
Moving to South Dakota? Find some basic demographic data about South Dakota below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in South Dakota
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in South Dakota offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- Line Cooking
- Broiling
- Plate Presentation
- Menu Engineering
- Flat Top Grill
- Kitchen Management
- Sauce Making
- Degree in Culinary Arts
- Food Quality
- Banquet Catering
- Sautéing
- Buffet
- Pantry
- Food Inventory
- Portion Control
- Soup Making
- Food Cost Management
- Breakfast
- Fish
- Fryer
- Menu Planning
- Fine Dining
- Culinary Arts
- Recipe Development
- Grilling
- Knife Skills
- Food Plating
- Food and Beverage Management
- First In, First Out
- Hospitality Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Retail
- Purchasing
- High School Diploma
- Interviewing
- Friendliness
- Events
- Presentation
- Inventory Management
- Mentoring
- Employee Development
- Policy Development
- English
- Regulations
- Staff Supervision
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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