Sushi Chef Jobs in Myrtle Creek, OR
- UIDC
- Canyonville, OR (8 miles from Myrtle Creek, OR)
- 23 days ago
- Canyonville, OR (8 miles from Myrtle Creek, OR)
- 23 days ago
The Position: Responsible for the daily preparation of food items in the culinary department while assisting the Sushi Chef in delivering exceptional service....
In PersonDemographic Data for Myrtle Creek, OR
Moving to Myrtle Creek, OR? Find some basic demographic data about Myrtle Creek, OR below.
Sushi Chef Online Courses and Training Opportunities
Salary for Sushi Chef Jobs in Myrtle Creek, OR
Required or preferred licenses and certifications for Sushi Chef positions.
Highest Education Level
Sushi Chefs in Myrtle Creek, OR offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sushi Chef position
- Pasta
- Plate Presentation
- Japanese Cuisine
- Seafood
- Broiling
- Dietary Restrictions
- Sushi Making
- Asian Cuisine
- Sautéing
- Sauce Making
- Scratch Cooking
- Food Inventory
- Prep Work
- Butchering
- Food Quality
- Portion Control
- Knife Skills
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fish
- Fine Dining
- First In, First Out
- Food Plating
- Food Handling
- Baking
- Catering
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Customer Satisfaction
- Assembly
- Closing
- Retail
- Friendliness
- Initiative
- Presentation
- Events
- Inventory Management
- English
- Policy Development
- Multitasking
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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