Sushi Chef Jobs in Enterprise, NV
Sushi Cook - 2026 Daylife Auditions Las Vegas
- Tao Group Hospitality
- Las Vegas, NV (20 miles from Enterprise, NV)
- 7 days ago
- Las Vegas, NV (20 miles from Enterprise, NV)
- 7 days ago
IMPORTANT!Please read the information before continuing. Thank you for your interest in TAO Beach Dayclub, Marquee Dayclub, Liquid Pool Lounge, Palm Tree Beach Club, and A New Daylife Experience...
In Person- Discovery Land Company
- Las Vegas, NV (20 miles from Enterprise, NV)
- 18 days ago
- Las Vegas, NV (20 miles from Enterprise, NV)
- 18 days ago
The Sushi Chef Assistant is responsible for crafting amazing fresh fish dishes for our guests and assisting the Sushi Chef with preparation to ensure quality and consistency....
In PersonSushi Cook- Tekka Bar - The Cosmopolitan
- MGM Mirage
- Las Vegas, NV (20 miles from Enterprise, NV)
- 23 days ago
- Las Vegas, NV (20 miles from Enterprise, NV)
- 23 days ago
making experience Strong knife skills, with emphasis on fish butchery Experience with various seafood Strong customer service skills Ability to work varied shifts, including weekends and holidays THE...
In PersonSushi Chef Part-Time Allegiant Stadium
- Oak View Group
- Las Vegas, NV (20 miles from Enterprise, NV)
- 23 days ago
- Las Vegas, NV (20 miles from Enterprise, NV)
- 23 days ago
Guide and train junior sushi chefs and kitchen assistants in best practices, knife skills, and plating aesthetics....
In Person Part TimeDemographic Data for Enterprise, NV
Moving to Enterprise, NV? Find some basic demographic data about Enterprise, NV below.
Sushi Chef Online Courses and Training Opportunities
Salary for Sushi Chef Jobs in Enterprise, NV
Required or preferred licenses and certifications for Sushi Chef positions.
Highest Education Level
Sushi Chefs in Enterprise, NV offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sushi Chef position
- Plate Presentation
- Japanese Cuisine
- Seafood
- Sushi Making
- Asian Cuisine
- Sauce Making
- Dietary Restrictions
- Food Quality
- Front of House
- Scratch Cooking
- Butchering
- Portion Control
- Back of House
- Prep Work
- Food Cost Management
- Fine Dining
- Fish
- Menu Planning
- Culinary Arts
- Grilling
- Knife Skills
- Food and Beverage Management
- Baking
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Food Safety
- Ordering
- Assembly
- Cooking
- Customer Satisfaction
- Retail
- Friendliness
- Events
- Writing Skills
- Presentation
- Inventory Management
- English
- Policy Development
- Multitasking
- Regulations
- Time Management
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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