Sushi Chef Jobs in Grosse Ile, MI
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1 Jobs
- Townhouse - Detroit
- Detroit, MI (14 miles from Grosse Ile, MI)
- 3 days ago
- Detroit, MI (14 miles from Grosse Ile, MI)
- 3 days ago
Required Skills Sushi Rolling Knife Skills Fish Butchery Rice Cooking Food Handler Certification Positive Attitude High Volume Sushi Preparation Can Lift Up to 50 Lbs Efficiency Attention to Detail...
In PersonDemographic Data for Grosse Ile, MI
Moving to Grosse Ile, MI? Find some basic demographic data about Grosse Ile, MI below.
Local
National
10,788
143
Medium/Sm
Sushi Chef Online Courses and Training Opportunities
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Explore the concept of environment in Chef and the various attributes that can be applied for DevOpsChef Habitat and Chef Automate. In this 14-video course, learners examine the components used to...
Salary for Sushi Chef Jobs in Grosse Ile, MI
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Sushi Chef positions.
Highest Education Level
Sushi Chefs in Grosse Ile, MI offer the following education background
Bachelor's Degree
27.1%
Associate's Degree
24.5%
High School or GED
23.6%
Vocational Degree or Certification
15.0%
Master's Degree
4.7%
Some College
3.4%
Some High School
1.2%
Doctorate Degree
0.6%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Sushi Chefs in Grosse Ile, MI
Less than 1 year
40.5%
2-4 years
26.0%
1-2 years
22.8%
None
9.8%
8-10 years
0.9%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Sushi Chef position
- Pasta
- Plate Presentation
- Japanese Cuisine
- Seafood
- Broiling
- Dietary Restrictions
- Sushi Making
- Asian Cuisine
- Sautéing
- Sauce Making
- Scratch Cooking
- Food Inventory
- Prep Work
- Butchering
- Food Quality
- Portion Control
- Knife Skills
- Fryer
- Menu Planning
- Culinary Arts
- Fish
- Fine Dining
- First In, First Out
- Food Plating
- Food Handling
- Baking
- Catering
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Customer Satisfaction
- Assembly
- Closing
- Retail
- Friendliness
- Initiative
- Presentation
- Events
- Inventory Management
- English
- Policy Development
- Multitasking
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
Other Career Titles
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