Sushi Chef Jobs in Lauderhill, FL
1-2 of
2 Jobs
- Makoto
- Bal Harbour, FL (17 miles from Lauderhill, FL)
- 17 days ago
- Bal Harbour, FL (17 miles from Lauderhill, FL)
- 17 days ago
Qualified Sushi Chefs will: 2+ years working as a sushi chef/cook Familiar with Japanese cuisine along with classic cooking styles & preparations Works well under pressure and with multiple menu items...
In Person- Posted January 16, 2026 HMSHost at Fort LauderdaleHollywood International Airport
- Fort Lauderdale, FL (3 miles from Lauderhill, FL)
- 28 days ago
- Fort Lauderdale, FL (3 miles from Lauderhill, FL)
- 28 days ago
This is a non-exempt position and typically reports to the Sushi Chef depending upon local requirements....
In PersonDemographic Data for Lauderhill, FL
Moving to Lauderhill, FL? Find some basic demographic data about Lauderhill, FL below.
Local
National
21,536,064
615,315
Sushi Chef Online Courses and Training Opportunities
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Salary for Sushi Chef Jobs in Lauderhill, FL
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Sushi Chef positions.
Highest Education Level
Sushi Chefs in Lauderhill, FL offer the following education background
Bachelor's Degree
27.0%
Associate's Degree
24.5%
High School or GED
23.6%
Vocational Degree or Certification
15.0%
Master's Degree
4.7%
Some College
3.4%
Some High School
1.2%
Doctorate Degree
0.6%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Sushi Chefs in Lauderhill, FL
Less than 1 year
40.5%
2-4 years
26.0%
1-2 years
22.8%
None
9.8%
8-10 years
0.9%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Sushi Chef position
- Pasta
- American Cuisine
- Plate Presentation
- Japanese Cuisine
- Seafood
- Broiling
- Dietary Restrictions
- Sushi Making
- Asian Cuisine
- Sautéing
- Sauce Making
- Scratch Cooking
- Food Inventory
- Butchering
- Food Quality
- Portion Control
- Prep Work
- Fryer
- Fine Dining
- Menu Planning
- Fish
- Knife Skills
- Culinary Arts
- Food Plating
- Food Handling
- Food and Beverage Management
- Baking
- Catering
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Customer Satisfaction
- Assembly
- Closing
- Retail
- Friendliness
- Initiative
- Presentation
- Events
- Inventory Management
- English
- Policy Development
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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