Sous Chef Jobs in Moose, WY
Cook II (Full Time Seasonal) Winter 2025/26
- Grand Targhee Resort
- Alta, WY (10 miles from Moose, WY)
- 45+ days ago
- Alta, WY (10 miles from Moose, WY)
- 45+ days ago
Cook II (Full Time Seasonal) Winter 2025/26 Location 3300 Ski Hill Road, Alta, WY, 83414, United States Job Category Winter Seasonal Relocation Expense Covered No Employee Type Seasonal FT Manage...
In Person Full TimeF&B: Sous Chef - Winter Seasonal
- Jackson Hole Mountain Resort
- Teton Village, WY (18 miles from Moose, WY)
- 90+ days ago
- Teton Village, WY (18 miles from Moose, WY)
- 90+ days ago
Keeping pars on all food items as requested by Executive Sous Chef. Uphold all Culinary Standards in absence of Executive Sous Chef. Excellent attitude always....
In Person TemporaryF&B: Banquet Sous Chef - Year Round
- Jackson Hole Mountain Resort
- Teton Village, WY (18 miles from Moose, WY)
- 90+ days ago
- Teton Village, WY (18 miles from Moose, WY)
- 90+ days ago
Banquet Sous Chef Department: Food & Beverage Classification: Year-Round | Full-Time | Exempt Reports To: Executive Sous Chef Join our culinary team and help deliver unforgettable experiences in the...
In PersonSous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Moose, WY
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Moose, WY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Degree in Culinary Arts
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Sautéing
- Buffet
- Food Cost Management
- Portion Control
- Back of House
- Culinary Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Knife Skills
- Food Service Management
- Food Plating
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Complaint Resolution
- Ordering
- Wellness
- Purchasing
- High School Diploma
- Interviewing
- Friendliness
- Payroll
- Events
- Coaching
- Presentation
- Inventory Management
- Mentoring
- Policy Development
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
Other Career Titles
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