Sous Chef Jobs in Hoback Junction, WY
Who you are: The Sous Chef works closely with the Chef de Cuisine and the Executive Chef to maintain the highest quality and standards in the kitchen's daily operations....
In Person- Hotel Terra & Teton Mountain Lodge
- Jackson Hole, WY
- 60+ days ago
- Jackson Hole, WY
- 60+ days ago
Job Type Full-time Description Hotel Terra & Teton Mountain Lodge are managed by Noble House Hotels & Resorts a cutting-edge company with hometown values. Both hotels are nestled at the base of...
In PersonDemographic Data for Hoback Junction, WY
Moving to Hoback Junction, WY? Find some basic demographic data about Hoback Junction, WY below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Hoback Junction, WY
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Hoback Junction, WY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Italian Cuisine
- Plate Presentation
- Sautéing
- Degree in Culinary Arts
- Batch Cooking
- a la carte
- Sauce Making
- Menu Writing
- Back of House
- Front of House
- Kitchen Management
- Scratch Cooking
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Pastry Making
- Labor Cost Management
- Culinary Management
- Knife Skills
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Food Handling
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Wellness
- High School Diploma
- Friendliness
- Presentation
- Mentoring
- Purchasing
- Events
- Inventory Management
- Policy Development
- Coaching
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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