Sous Chef Jobs in Sheboygan Falls, WI
- Kohler
- Kohler, WI (3 miles from Sheboygan Falls, WI)
- 1 day ago
- Kohler, WI (3 miles from Sheboygan Falls, WI)
- 1 day ago
Cook II, Kohler Work Mode: Onsite Location: Kohler, WI Opportunity R esponsible for preparing food products that represent the s tandards for all restaurant s, banquet s, and a la carte services...
In Person- Kohler
- Kohler, WI (3 miles from Sheboygan Falls, WI)
- 12 days ago
- Kohler, WI (3 miles from Sheboygan Falls, WI)
- 12 days ago
Sous Chef, Tournant Work Mode: Onsite Location: Onsite - Kohler, WI Opportunity The Sous Chef-Tournant position is responsible for leading the day-to-day culinary operations in the absence of Chef de...
In Person- Kohler
- Kohler, WI (3 miles from Sheboygan Falls, WI)
- 12 days ago
- Kohler, WI (3 miles from Sheboygan Falls, WI)
- 12 days ago
Jr Sous Chef, Tournant Work Mode: Onsite Location: Onsite Kohler, WI Opportunity The Jr Sous Chef-Tournant position is responsible for leading the day-to-day culinary operations in the absence of Chef...
In PersonDemographic Data for Sheboygan Falls, WI
Moving to Sheboygan Falls, WI? Find some basic demographic data about Sheboygan Falls, WI below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Sheboygan Falls, WI
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Sheboygan Falls, WI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Pasta
- Seafood
- Degree in Culinary Arts
- a la carte
- Italian Cuisine
- Menu Writing
- Sautéing
- Sauce Making
- Batch Cooking
- Back of House
- Kitchen Management
- Scratch Cooking
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Knife Skills
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Food Handling
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Wellness
- High School Diploma
- Friendliness
- Payroll
- Purchasing
- Presentation
- Events
- Inventory Management
- Coaching
- Mentoring
- Policy Development
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
Other Career Titles
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