Sous Chef Jobs in Random Lake, WI
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2 Jobs
- Quad/Graphics
- Lomira, WI (22 miles from Random Lake, WI)
- 6 days ago
- Lomira, WI (22 miles from Random Lake, WI)
- 6 days ago
As a global marketing experience company, Quads goal is to help our clients win every day. We use our data-driven integrated marketing and manufacturing platform to streamline solutions for our...
In Person Full Time- Marian University (WI)
- Fond du Lac, WI (21 miles from Random Lake, WI)
- 18 days ago
- Fond du Lac, WI (21 miles from Random Lake, WI)
- 18 days ago
Please use "Sous Chef" in the subject line of the email. Applications will be reviewed until the position is filled....
In PersonDemographic Data for Random Lake, WI
Moving to Random Lake, WI? Find some basic demographic data about Random Lake, WI below.
Local
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87
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Sous Chef Online Courses and Training Opportunities
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Salary for Sous Chef Jobs in Random Lake, WI
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Random Lake, WI offer the following education background
Associate's Degree
33.9%
Bachelor's Degree
22.4%
High School or GED
21.0%
Vocational Degree or Certification
15.4%
Master's Degree
3.2%
Some College
2.8%
Some High School
0.9%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Sous Chefs in Random Lake, WI
None
40.9%
2-4 years
25.9%
Less than 1 year
23.4%
1-2 years
6.2%
4-6 years
3.7%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Pasta
- Seafood
- a la carte
- Italian Cuisine
- Menu Writing
- Kitchen Management
- Sautéing
- Sauce Making
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Front of House
- Scratch Cooking
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Food Plating
- Recipe Development
- Kitchen Equipment Maintenance
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Budgets
- Coaching
- Mentoring
- Policy Development
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
Other Career Titles
Here are some other career titles that require similar skills