Sous Chef Jobs in Janesville, WI
- Resort Lifestyle Communities
- Fitchburg, WI (22 miles from Janesville, WI)
- 22 days ago
- Fitchburg, WI (22 miles from Janesville, WI)
- 22 days ago
The Sous Chef works collaboratively with the Executive Chef, Community Managers and other Culinary and Dining team members....
In Person- Kerry
- Beloit, WI (11 miles from Janesville, WI)
- 30+ days ago
- Beloit, WI (11 miles from Janesville, WI)
- 30+ days ago
Requisition ID 60243 Position Type (US)Full Time Workplace Arrangement About Kerry Kerry is the world's leading taste and nutrition company for the food, beverage and pharmaceutical industries....
In PersonDemographic Data for Janesville, WI
Moving to Janesville, WI? Find some basic demographic data about Janesville, WI below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Janesville, WI
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Janesville, WI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Sautéing
- Buffet
- Degree in Culinary Arts
- Portion Control
- Back of House
- Front of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Breakfast
- Menu Planning
- Culinary Arts
- Recipe Development
- Knife Skills
- Food Service Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Wellness
- Purchasing
- High School Diploma
- Friendliness
- Events
- Coaching
- Presentation
- Inventory Management
- Mentoring
- Policy Development
- Regulations
- Time Management
- Staff Supervision
- Microsoft Excel
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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