Sous Chef Jobs in Highbridge, WI
- The Marcus Corporation
- Mason, WI (17 miles from Highbridge, WI)
- 28 days ago
- Mason, WI (17 miles from Highbridge, WI)
- 28 days ago
Perform other duties as directed by Executive or Sous Chefs. Position Requirements: Sufficient manual dexterity to use all kitchen equipment (knives, tongs, slicers, etc.)....
In PersonDemographic Data for Highbridge, WI
Moving to Highbridge, WI? Find some basic demographic data about Highbridge, WI below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Highbridge, WI
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Highbridge, WI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Italian Cuisine
- Plate Presentation
- Sautéing
- Degree in Culinary Arts
- Batch Cooking
- a la carte
- Sauce Making
- Menu Writing
- Back of House
- Front of House
- Kitchen Management
- Scratch Cooking
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Pastry Making
- Labor Cost Management
- Culinary Management
- Knife Skills
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Food Handling
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Wellness
- High School Diploma
- Friendliness
- Presentation
- Mentoring
- Purchasing
- Events
- Inventory Management
- Policy Development
- Coaching
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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