Sous Chef Jobs in Brodhead, WI
- Compass Group
- Beloit, WI (12 miles from Brodhead, WI)
- 20 days ago
- Beloit, WI (12 miles from Brodhead, WI)
- 20 days ago
Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility....
In Person- Kerry Ingredients and Flavours
- Beloit, WI (12 miles from Brodhead, WI)
- 90+ days ago
- Beloit, WI (12 miles from Brodhead, WI)
- 90+ days ago
Requisition ID 60243 Position Type (US)Full Time Workplace Arrangement About Kerry Kerry is the world's leading taste and nutrition company for the food, beverage and pharmaceutical industries....
In PersonDemographic Data for Brodhead, WI
Moving to Brodhead, WI? Find some basic demographic data about Brodhead, WI below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Brodhead, WI
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Brodhead, WI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Broiling
- Degree in Culinary Arts
- Italian Cuisine
- a la carte
- Menu Writing
- Kitchen Management
- Sauce Making
- Batch Cooking
- Pantry
- Back of House
- Sautéing
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Breakfast
- Culinary Arts
- Food Cost Management
- Menu Planning
- Kitchen Equipment Maintenance
- Knife Skills
- Food Service Management
- Recipe Development
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Cost Management
- Food Safety
- Merchandising
- Cooking
- Ordering
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Initiative
- Events
- Presentation
- Inventory Management
- Mentoring
- Policy Development
- Coaching
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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