Sous Chef Jobs in Shepherdstown, WV
- Compass Group USA Inc
- Dulles, VA (7 miles from Shepherdstown, WV)
- 22 days ago
- Dulles, VA (7 miles from Shepherdstown, WV)
- 22 days ago
management experience, depending upon formal degree or training Catering experience a plus High volume, complex foodservice operations experience - highly desirable Institutional and batch cooking...
In PersonLong Term Substitute (During Leave of Absence) .5 Cook II 10:00 AM-1:30 PM
- Morgan County Schools
- Hedgesville, WV (14 miles from Shepherdstown, WV)
- 25 days ago
- Hedgesville, WV (14 miles from Shepherdstown, WV)
- 25 days ago
Position Descripton POSITION TITLE: Cook QUALIFICATIONS: High School diploma or equivalent, pursuant to WV Code 18A-2-5; Meet the definition of Qualifications" in WV Code 18A-4-8b; demonstrated...
In Person- gategroup
- Dulles, VA (7 miles from Shepherdstown, WV)
- 45+ days ago
- Dulles, VA (7 miles from Shepherdstown, WV)
- 45+ days ago
Reporting to the Executive Sous Chef or the Executive Chef for the unit, the Sous Chef, Operations assists the Executive Sous Chef Operations or the Executive Chef in designing and preparing meals for...
In Person- Sage Dining
- Hagerstown, MD (13 miles from Shepherdstown, WV)
- 45+ days ago
- Hagerstown, MD (13 miles from Shepherdstown, WV)
- 45+ days ago
Ideal candidate has 5+ years of experience in high-volume, batch cooking (300+ covers daily) Skilled in display cooking and engaging presentation Strong background in production management and kitchen...
In PersonDemographic Data for Shepherdstown, WV
Moving to Shepherdstown, WV? Find some basic demographic data about Shepherdstown, WV below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Shepherdstown, WV
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Shepherdstown, WV offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Italian Cuisine
- a la carte
- Plate Presentation
- Degree in Culinary Arts
- Batch Cooking
- Seasonal Menus
- Sauce Making
- Sautéing
- Menu Writing
- Back of House
- Front of House
- Scratch Cooking
- Food Quality
- Portion Control
- Banquet Catering
- Kitchen Management
- Breakfast
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Knife Skills
- Food Cost Management
- Menu Planning
- Food Service Management
- Fish
- Recipe Development
- Food Handling
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Wellness
- High School Diploma
- Friendliness
- Presentation
- Mentoring
- Purchasing
- Events
- Inventory Management
- Policy Development
- Coaching
- Regulations
- Problem Solving
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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