Sous Chef Jobs in Kellysville, WV
1-2 of
2 Jobs
- Harrison County Board of Education
- Talcott, WV (23 miles from Kellysville, WV)
- 10 days ago
- Talcott, WV (23 miles from Kellysville, WV)
- 10 days ago
Openings as of 3/25/2026 force display?True Openings as of 3/25/2026 1/2 Time Cook II JobID: 59988 Position Type: Cook/Nutrition Services/ Cooks Date Posted: 3/25/2026 Location: Talcott Elementary...
In Person- Harrison County Board of Education
- Hinton, WV (18 miles from Kellysville, WV)
- 10 days ago
- Hinton, WV (18 miles from Kellysville, WV)
- 10 days ago
Openings as of 3/25/2026 force display?True Openings as of 3/25/2026 Cook II JobID: 59989 Position Type: Cook/Nutrition Services/ Cooks Date Posted: 3/25/2026 Location: Hinton Area Elementary...
In PersonSous Chef Online Courses and Training Opportunities
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Salary for Sous Chef Jobs in Kellysville, WV
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Kellysville, WV offer the following education background
Associate's Degree
33.9%
Bachelor's Degree
22.5%
High School or GED
20.9%
Vocational Degree or Certification
15.4%
Master's Degree
3.2%
Some College
2.8%
Some High School
0.9%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Sous Chefs in Kellysville, WV
None
40.9%
2-4 years
25.9%
Less than 1 year
23.4%
1-2 years
6.2%
4-6 years
3.7%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Degree in Culinary Arts
- Broiling
- Batch Cooking
- a la carte
- Sauce Making
- Sautéing
- Menu Writing
- Back of House
- Portion Control
- Front of House
- Scratch Cooking
- Food Quality
- Banquet Catering
- Kitchen Management
- Breakfast
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Knife Skills
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Food Plating
- Recipe Development
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Wellness
- High School Diploma
- Friendliness
- Presentation
- Initiative
- Events
- Mentoring
- Purchasing
- Inventory Management
- Policy Development
- Coaching
- Regulations
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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