Sous Chef Jobs in Berkeley Springs, WV
- WILDWOOD MIDDLE SCHOOL
- Shenandoah Junction, WV (23 miles from Berkeley Springs, WV)
- 6 days ago
- Shenandoah Junction, WV (23 miles from Berkeley Springs, WV)
- 6 days ago
Cook II., 200 days Jefferson County Schools WILDWOOD MIDDLE SCHOOL - Shenandoah Junction, West Virginia This job is also posted in Jefferson County Schools Job Details Job ID:5456075 Application...
In PersonSOUS CHEF - Turkish Airlines Lounge, IAD
- Compass Group, North America
- Dulles, VA (24 miles from Berkeley Springs, WV)
- 19 days ago
- Dulles, VA (24 miles from Berkeley Springs, WV)
- 19 days ago
Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility....
In Person- MARTINSBURG NORTH MIDDLE SCHOOL
- Martinsburg, WV (14 miles from Berkeley Springs, WV)
- 30+ days ago
- Martinsburg, WV (14 miles from Berkeley Springs, WV)
- 30+ days ago
Cook II Berkeley County Schools (WV) Martinsburg North Middle - Martinsburg, West Virginia This job is also posted in Berkeley County Schools Job Details Job ID:5456430 Application Deadline:Dec...
In Person- Rocky Gap Casino
- Flintstone, MD (19 miles from Berkeley Springs, WV)
- 45+ days ago
- Flintstone, MD (19 miles from Berkeley Springs, WV)
- 45+ days ago
REPORTING LINE You will report directly to the Executive Sous Chef and then the Executive Chef....
In PersonDemographic Data for Berkeley Springs, WV
Moving to Berkeley Springs, WV? Find some basic demographic data about Berkeley Springs, WV below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Berkeley Springs, WV
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Berkeley Springs, WV offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Seafood
- Degree in Culinary Arts
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Batch Cooking
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Sautéing
- Pastry Making
- Portion Control
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Breakfast
- Menu Planning
- Culinary Arts
- Recipe Development
- Knife Skills
- Food Service Management
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Events
- Coaching
- Presentation
- Inventory Management
- Mentoring
- English
- Policy Development
- Regulations
- Microsoft Office
- Time Management
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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