Sous Chef Jobs in Bakerton, WV
- Leesburg, VA (23 miles from Bakerton, WV)
- 18 hours ago
- Leesburg, VA (23 miles from Bakerton, WV)
- 18 hours ago
Upscale restaurant in Leesburg VA, look for a junior Sous Chef, to support the Chef in multiple roles....
In Person- gategroup
- Dulles, VA (4 miles from Bakerton, WV)
- 16 days ago
- Dulles, VA (4 miles from Bakerton, WV)
- 16 days ago
Reporting to the Executive Sous Chef or the Executive Chef for the unit, the Sous Chef, Operations assists the Executive Sous Chef Operations or the Executive Chef in designing and preparing meals for...
In Person- Sage Dining
- Hagerstown, MD (18 miles from Bakerton, WV)
- 23 days ago
- Hagerstown, MD (18 miles from Bakerton, WV)
- 23 days ago
Actively support daily kitchen operations at a prestigious private school dining hall Prepare and oversee high-volume batch cooking for 300+ covers per day Execute and supervise display cooking...
In PersonCulinary Experience Sous Chef - UA Club, IAD
- Compass Group, North America
- Dulles, VA (4 miles from Bakerton, WV)
- 60+ days ago
- Dulles, VA (4 miles from Bakerton, WV)
- 60+ days ago
Job Summary Job Summary: Working as the Culinary Experience Sous Chef, you will be responsible for the successful operation of the Culinary Department at UA Club at the IAD Airport....
In PersonSous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Bakerton, WV
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Bakerton, WV offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Pasta
- Seafood
- Degree in Culinary Arts
- a la carte
- Italian Cuisine
- Menu Writing
- Sautéing
- Sauce Making
- Batch Cooking
- Back of House
- Kitchen Management
- Scratch Cooking
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Knife Skills
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Food Handling
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Wellness
- High School Diploma
- Friendliness
- Payroll
- Purchasing
- Presentation
- Events
- Inventory Management
- Coaching
- Mentoring
- Policy Development
- Regulations
- Problem Solving
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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