Sous Chef Jobs in Seabeck, WA
- Based on Experience
- Shelton, WA (24 miles from Seabeck, WA)
- 3 days ago
- Shelton, WA (24 miles from Seabeck, WA)
- 3 days ago
Proven leadership experience in kitchen management, in both a la carte and banquet settings. Certificates, Licenses, Registrations ?...
In Person- Goodwin Recruiting
- Silverdale, WA (14 miles from Seabeck, WA)
- 6 days ago
- Silverdale, WA (14 miles from Seabeck, WA)
- 6 days ago
Culinary degree or equivalent professional experience is preferred but not mandatory Sous Chef Responsibilities Food Quality and Presentation Kitchen Management Team Leadership Inventory Financial Responsibility...
In PersonCRISTA Ministries Careers - Sous Chef
- CRISTA Ministries
- Silverdale, WA (14 miles from Seabeck, WA)
- 30+ days ago
- Silverdale, WA (14 miles from Seabeck, WA)
- 30+ days ago
EXPERIENCE At least one year experience as a Sous Chef or Lead Cook in a nutrition services department, restaurant or CCRC community....
In Person- CRISTA Ministries
- Silverdale, WA (14 miles from Seabeck, WA)
- 30+ days ago
- Silverdale, WA (14 miles from Seabeck, WA)
- 30+ days ago
EXPERIENCE At least one year experience as a Sous Chef or Lead Cook in a nutrition services department, restaurant or CCRC community....
In PersonDemographic Data for Seabeck, WA
Moving to Seabeck, WA? Find some basic demographic data about Seabeck, WA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Seabeck, WA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Seabeck, WA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Seafood
- a la carte
- Italian Cuisine
- Menu Writing
- Sautéing
- Sauce Making
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Knife Skills
- Food Service Management
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Coaching
- Inventory Management
- Mentoring
- Policy Development
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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