Sous Chef Jobs in Roslyn, WA
- CoralTree Hospitality
- Cle Elum, WA (7 miles from Roslyn, WA)
- 18 days ago
- Cle Elum, WA (7 miles from Roslyn, WA)
- 18 days ago
The Culinary team at Suncadia is looking for two Banquet Sous Chefs, one AM and one PM. Salary Range: $28.00/hour - $34.00/hour There's no place like Suncadia....
In PersonSeasonal - Cook II (Food Trucks)
- CoralTree Hospitality
- Cle Elum, WA (7 miles from Roslyn, WA)
- 23 days ago
- Cle Elum, WA (7 miles from Roslyn, WA)
- 23 days ago
Overview As a Cook II in our Swim & Fitness Center Food Truck, this inidivual prepares highquality menu items to Suncadia standards while maintaining a clean, organized, and fully stocked mobile...
In Person Temporary- CoralTree Hospitality
- Cle Elum, WA (7 miles from Roslyn, WA)
- 26 days ago
- Cle Elum, WA (7 miles from Roslyn, WA)
- 26 days ago
Overview With a solid and growing foundational cooking experience knowledge, you'll ensure that all food is prepared consistent to recipes and standards. Salary: $22.00 per hour Why join our team?...
In Person- OTG
- Ronald, WA (12 miles from Roslyn, WA)
- 28 days ago
- Ronald, WA (12 miles from Roslyn, WA)
- 28 days ago
The Sous Chef will lead, train and mentor Line Cooks....
In Person- Boyne Resorts
- Snoqualmie Pass, WA (22 miles from Roslyn, WA)
- 90+ days ago
- Snoqualmie Pass, WA (22 miles from Roslyn, WA)
- 90+ days ago
Overview Command Mountain Culinary Excellence as Our Sous Chef Leader!...
In PersonDemographic Data for Roslyn, WA
Moving to Roslyn, WA? Find some basic demographic data about Roslyn, WA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Roslyn, WA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Roslyn, WA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Seafood
- Degree in Culinary Arts
- a la carte
- Italian Cuisine
- Menu Writing
- Sautéing
- Sauce Making
- Batch Cooking
- Back of House
- Kitchen Management
- Scratch Cooking
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Knife Skills
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Food Handling
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Wellness
- High School Diploma
- Friendliness
- Payroll
- Purchasing
- Presentation
- Events
- Inventory Management
- Coaching
- Mentoring
- Policy Development
- Regulations
- Problem Solving
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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