Sous Chef Jobs in Rochester, WA
- The Walt Disney Company
- Olympia, WA (18 miles from Rochester, WA)
- 1 day ago
- Olympia, WA (18 miles from Rochester, WA)
- 1 day ago
As Sous Chef, you will along with the Chef de Cuisine, lead a multi-cultural team of cooks and chefs toward completion of their daily work assignments....
In PersonCook II/Line Cook - Paradise Inn - Seasonal - $20.00 + $500 signing bonus
- Guest Services, Inc.
- Rainier, WA (24 miles from Rochester, WA)
- 45+ days ago
- Rainier, WA (24 miles from Rochester, WA)
- 45+ days ago
Performs at a high level of competence under direction of Sous Chef to create meals which are nutritious, safe, wholesome, eye appealing, delicious, and meet recipe and food cost specifications....
In Person TemporarySous Chef - Paradise Inn - Seasonal - $23.00 per hour + $1000 signing bonus
- Guest Services, Inc.
- Rainier, WA (24 miles from Rochester, WA)
- 90+ days ago
- Rainier, WA (24 miles from Rochester, WA)
- 90+ days ago
Sous Chef - Paradise Inn - Seasonal - $23.00 per hour + $1000 signing bonus JOB DESCRIPTION: PARADISE INN SOUS CHEF UNIT 8500 JOB SUMMARY The Sous Chef is the conductor of the kitchen and must have...
In Person TemporaryDemographic Data for Rochester, WA
Moving to Rochester, WA? Find some basic demographic data about Rochester, WA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Rochester, WA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Rochester, WA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Seafood
- Degree in Culinary Arts
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Batch Cooking
- Menu Writing
- Food Quality
- Front of House
- Banquet Catering
- Scratch Cooking
- Sautéing
- Pastry Making
- Portion Control
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Breakfast
- Culinary Arts
- Menu Planning
- Knife Skills
- Food Service Management
- Recipe Development
- Kitchen Equipment Maintenance
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Cooking
- Complaint Resolution
- Wellness
- High School Diploma
- Purchasing
- Friendliness
- Initiative
- Events
- Presentation
- Coaching
- Inventory Management
- Mentoring
- English
- Policy Development
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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