Sous Chef Jobs in Peshastin, WA
- CoralTree Hospitality
- Cle Elum, WA (16 miles from Peshastin, WA)
- 30+ days ago
- Cle Elum, WA (16 miles from Peshastin, WA)
- 30+ days ago
The Culinary team at Suncadia is looking for two Banquet Sous Chefs, one AM and one PM. Salary Range: $28.00/hour - $34.00/hour There's no place like Suncadia....
In PersonSeasonal - Cook II (Food Trucks)
- CoralTree Hospitality
- Cle Elum, WA (16 miles from Peshastin, WA)
- 30+ days ago
- Cle Elum, WA (16 miles from Peshastin, WA)
- 30+ days ago
Overview As a Cook II in our Swim & Fitness Center Food Truck, this inidivual prepares highquality menu items to Suncadia standards while maintaining a clean, organized, and fully stocked mobile...
In Person Temporary- CoralTree Hospitality
- Cle Elum, WA (16 miles from Peshastin, WA)
- 30+ days ago
- Cle Elum, WA (16 miles from Peshastin, WA)
- 30+ days ago
Overview With a solid and growing foundational cooking experience knowledge, you'll ensure that all food is prepared consistent to recipes and standards. Salary: $22.00 per hour Why join our team?...
In PersonDemographic Data for Peshastin, WA
Moving to Peshastin, WA? Find some basic demographic data about Peshastin, WA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Peshastin, WA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Peshastin, WA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Seafood
- Sautéing
- Broiling
- Degree in Culinary Arts
- Italian Cuisine
- a la carte
- Sauce Making
- Batch Cooking
- Menu Writing
- Back of House
- Kitchen Management
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Knife Skills
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Kitchen Equipment Maintenance
- Food Handling
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Cooking
- Food Safety
- Cost Management
- Ordering
- Wellness
- High School Diploma
- Friendliness
- Payroll
- Presentation
- Purchasing
- Events
- Inventory Management
- Mentoring
- Coaching
- Policy Development
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
Other Career Titles
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