Sous Chef Jobs in Mount Vernon, WA
Line Cook II Captain Whidbey Inn
- Columbia Hospitality
- Coupeville, WA (20 miles from Mount Vernon, WA)
- 10 days ago
- Coupeville, WA (20 miles from Mount Vernon, WA)
- 10 days ago
Line Cook II | Captain Whidbey Inn Come work at the beautiful and historic Captain Whidbey Inn on Penn Cove! Our culinary team strives to celebrate what the island provides, showcasing local...
In Person- Angel Of The Winds Casino Resort
- Arlington, WA (23 miles from Mount Vernon, WA)
- 12 days ago
- Arlington, WA (23 miles from Mount Vernon, WA)
- 12 days ago
Starting Wage: $$67,725/annually Company Standards At Angel of the Winds, the World’s Friendliest, Casino Resort we require all employees to provide exceptional guest service with a positive...
In PersonSous Chef (nights) FT Wage DOE
- The Skagit Casino Resort
- Bow, WA (12 miles from Mount Vernon, WA)
- 30+ days ago
- Bow, WA (12 miles from Mount Vernon, WA)
- 30+ days ago
Come grow with us under our new leadership team while delivering exceptional customer service in an exciting and entertaining environment! Located just off I-5 at exit 236, The Skagit is...
In Person Full TimeDemographic Data for Mount Vernon, WA
Moving to Mount Vernon, WA? Find some basic demographic data about Mount Vernon, WA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Mount Vernon, WA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Mount Vernon, WA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Pasta
- Plate Presentation
- Seafood
- Degree in Culinary Arts
- Italian Cuisine
- a la carte
- Menu Writing
- Kitchen Management
- Sauce Making
- Batch Cooking
- Back of House
- Sautéing
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Breakfast
- Culinary Arts
- Food Cost Management
- Menu Planning
- Kitchen Equipment Maintenance
- Knife Skills
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Cooking
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Initiative
- Events
- Presentation
- Inventory Management
- Mentoring
- Policy Development
- Coaching
- Flexibility
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Spanish Cuisine
- Menu Development
Other Career Titles
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