Sous Chef Jobs in Lynden, WA
Outpost Eats is hiring a Sous Chef
- Bellingham, WA (13 miles from Lynden, WA)
- 4 days ago
- Bellingham, WA (13 miles from Lynden, WA)
- 4 days ago
Outpost Eats is looking for a motivated and experienced Sous Chef to work in our truck at the base of Galbraith Mountain....
In PersonSous Chef Creative Catering Kitchen $2326/hr
- Ferndale, WA (9 miles from Lynden, WA)
- 4 days ago
- Ferndale, WA (9 miles from Lynden, WA)
- 4 days ago
Were looking for a Sous Chef to work side-by-side with our Executive Chef and help lead production for weddings, corporate events, and special celebrations throughout Whatcom County....
In Person- Compass Group
- Bellingham, WA (13 miles from Lynden, WA)
- 17 days ago
- Bellingham, WA (13 miles from Lynden, WA)
- 17 days ago
Requirement : Previous grill cooking experience, and standard skills for culinary (knife techniques, grill temps/color/feel, batch cooking, following recipes, safety and sanitation procedures, etc),...
In Person Full TimeSous Chef Semiahmoo Resort, Golf & Spa
- Columbia Hospitality
- Blaine, WA (12 miles from Lynden, WA)
- 30+ days ago
- Blaine, WA (12 miles from Lynden, WA)
- 30+ days ago
Sous Chef | Semiahmoo Resort, Golf & Spa Seasonal, June - October 4, 2026 Let’s start off with the most important part-what’s in it for you: The Perks *Eligibility of perks is dependent upon job status...
In PersonDemographic Data for Lynden, WA
Moving to Lynden, WA? Find some basic demographic data about Lynden, WA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Lynden, WA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Lynden, WA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Pasta
- Italian Cuisine
- Plate Presentation
- Sautéing
- Degree in Culinary Arts
- Batch Cooking
- a la carte
- Sauce Making
- Menu Writing
- Back of House
- Kitchen Management
- Scratch Cooking
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Pastry Making
- Labor Cost Management
- Culinary Management
- Knife Skills
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Recipe Development
- Food Handling
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Wellness
- High School Diploma
- Friendliness
- Presentation
- Mentoring
- Purchasing
- Events
- Inventory Management
- Policy Development
- Coaching
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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