Sous Chef Jobs in Troy, VA
Sous Chef at Marigold by Jean-Georges
- Keswick Hall and Golf Club
- Charlottesville, VA (18 miles from Troy, VA)
- 6 days ago
- Charlottesville, VA (18 miles from Troy, VA)
- 6 days ago
Salary $ DOE The Sous Chef works with management in supervising the kitchen in the flawless execution of all meals prepared for guests ensuring only the highest quality product and consistency is produced...
In Person- Compass Group USA Inc
- Charlottesville, VA (18 miles from Troy, VA)
- 60+ days ago
- Charlottesville, VA (18 miles from Troy, VA)
- 60+ days ago
FISD We are hiring immediately for a full time SOUS CHEF position. Location: Miller School of Albemarle - 1000 Samuel Miller Loop, Charlottesville, VA 22903....
In Person Full Time- Compass Group
- Charlottesville, VA (19 miles from Troy, VA)
- 60+ days ago
- Charlottesville, VA (19 miles from Troy, VA)
- 60+ days ago
We are hiring immediately for a full time SOUS CHEF position. Location : Miller School of Albemarle - 1000 Samuel Miller Loop, Charlottesville, VA 22903. Note: online applications accepted only....
In Person Full TimeDemographic Data for Troy, VA
Moving to Troy, VA? Find some basic demographic data about Troy, VA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Troy, VA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Troy, VA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Seafood
- Degree in Culinary Arts
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Batch Cooking
- Menu Writing
- Front of House
- Banquet Catering
- Scratch Cooking
- Sautéing
- Pastry Making
- Food Quality
- Portion Control
- Back of House
- Labor Cost Management
- Culinary Management
- Breakfast
- Culinary Arts
- Food Cost Management
- Menu Planning
- Knife Skills
- Food Service Management
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Cooking
- Complaint Resolution
- Wellness
- High School Diploma
- Purchasing
- Friendliness
- Initiative
- Events
- Presentation
- Coaching
- Inventory Management
- Mentoring
- English
- Policy Development
- Flexibility
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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