Sous Chef Jobs in Townsend, VA
- Anheuser-Busch
- Virginia Beach, VA (22 miles from Townsend, VA)
- 19 hours ago
- Virginia Beach, VA (22 miles from Townsend, VA)
- 19 hours ago
The Sous Chef is the shift supervisor and solves problems that occur during the shift....
In PersonSous Chef I-Virginia Beach Convention Center Sous Chef I-Virginia Beach Convention Center
- Sodexo
- Virginia Beach, VA (22 miles from Townsend, VA)
- 30+ days ago
- Virginia Beach, VA (22 miles from Townsend, VA)
- 30+ days ago
The Sous Chef I directs all aspects of foodservice production and service, ensuring that approved food safety and sanitation guidelines are followed....
In Person- Goodwin Recruiting
- Virginia Beach, VA (22 miles from Townsend, VA)
- 30+ days ago
- Virginia Beach, VA (22 miles from Townsend, VA)
- 30+ days ago
We are seeking a dedicated and driven Sous Chef to join our culinary leadership team and support the Executive Chef in overseeing daily kitchen operations....
In PersonSous Chef I-Virginia Beach Convention Center
- Sodexo
- Virginia Beach, VA (22 miles from Townsend, VA)
- 30+ days ago
- Virginia Beach, VA (22 miles from Townsend, VA)
- 30+ days ago
Job Listing: Sous Chef At Sodexo Live!...
In PersonSous Chef - Becca Restaurant & Garden, The Historic Cavalier Hotel
- Goldkey
- Virginia Beach, VA (22 miles from Townsend, VA)
- 60+ days ago
- Virginia Beach, VA (22 miles from Townsend, VA)
- 60+ days ago
The Sous Chef will also oversee and maintain the cleanliness and sanitation of the operation....
In PersonSous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Townsend, VA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Townsend, VA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Italian Cuisine
- Plate Presentation
- Sautéing
- Degree in Culinary Arts
- Batch Cooking
- a la carte
- Sauce Making
- Menu Writing
- Back of House
- Front of House
- Kitchen Management
- Scratch Cooking
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Pastry Making
- Labor Cost Management
- Culinary Management
- Knife Skills
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Food Handling
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Wellness
- High School Diploma
- Friendliness
- Presentation
- Mentoring
- Purchasing
- Events
- Inventory Management
- Policy Development
- Coaching
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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