Sous Chef Jobs in Toano, VA
Sous Chef (Full-Time + Benefits) - Retention Bonus
- Hawthorn Senior Living
- Yorktown, VA (18 miles from Toano, VA)
- 30+ days ago
- Yorktown, VA (18 miles from Toano, VA)
- 30+ days ago
Chef.!!...
In Person Full Time- Shields Tavern
- Williamsburg, VA (13 miles from Toano, VA)
- 30+ days ago
- Williamsburg, VA (13 miles from Toano, VA)
- 30+ days ago
The Sous Chef Interacts on a daily basis with contemporaries in Chef positions across the Hospitality Group....
In Person- Colonial Williamsburg
- Williamsburg, VA (13 miles from Toano, VA)
- 45+ days ago
- Williamsburg, VA (13 miles from Toano, VA)
- 45+ days ago
The Sous Chef Interacts on a daily basis with contemporaries in Chef positions across the Hospitality Group....
In PersonDemographic Data for Toano, VA
Moving to Toano, VA? Find some basic demographic data about Toano, VA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Toano, VA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Toano, VA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Pasta
- Italian Cuisine
- Plate Presentation
- Sautéing
- Broiling
- Degree in Culinary Arts
- a la carte
- Sauce Making
- Batch Cooking
- Menu Writing
- Back of House
- Kitchen Management
- Scratch Cooking
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Pastry Making
- Labor Cost Management
- Culinary Management
- Knife Skills
- Food Cost Management
- Menu Planning
- Food Service Management
- Culinary Arts
- Kitchen Equipment Maintenance
- Food Handling
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Wellness
- High School Diploma
- Friendliness
- Presentation
- Purchasing
- Events
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Coaching
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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