Sous Chef Jobs in Roseland, VA
Sous Chef II - Stuart Hall School
- Staunton, VA (22 miles from Roseland, VA)
- 3 days ago
- Staunton, VA (22 miles from Roseland, VA)
- 3 days ago
Job Summary As a Sous Chef II, you are responsible for assisting with the overall success of the food program and overseeing culinary functions at the Stuart Hall School....
- North Garden, VA (23 miles from Roseland, VA)
- 9 days ago
- North Garden, VA (23 miles from Roseland, VA)
- 9 days ago
Pippin Hill Farm & Vineyards is looking for a talented and driven Sous Chef to join our team....
Demographic Data for Roseland, VA
Moving to Roseland, VA? Find some basic demographic data about Roseland, VA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Roseland, VA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Roseland, VA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- French Cuisine
- Broiling
- Italian Cuisine
- Plate Presentation
- a la carte
- Kitchen Management
- Seafood
- Sauce Making
- Batch Cooking
- Menu Writing
- Banquet Catering
- Portion Control
- Degree in Culinary Arts
- Sautéing
- Culinary Management
- Food Cost Management
- Front of House
- Back of House
- Pastry Making
- Soup Making
- Food Quality
- Labor Cost Management
- Menu Planning
- Food Plating
- Knife Skills
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Catering
- Food Service Management
- Food and Beverage Management
- Food Handling
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Wellness
- Ordering
- Cooking
- Reimbursement
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Events
- Mentoring
- Policy Development
- Coaching
- Inventory Management
- English
- Microsoft Office
- Regulations
- Microsoft Excel
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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