Sous Chef Jobs in Riner, VA
1-2 of
2 Jobs
- HCA
- Blacksburg, VA (16 miles from Riner, VA)
- 17 days ago
- Blacksburg, VA (16 miles from Riner, VA)
- 17 days ago
Description Introduction Experience the HCA Healthcare difference where colleagues are trusted, valued members of our healthcare team. Grow your career with an organization committed to delivering...
In Person- Virginia Tech
- Blacksburg, VA (16 miles from Riner, VA)
- 90+ days ago
- Blacksburg, VA (16 miles from Riner, VA)
- 90+ days ago
Eligibility of Certified Chef de Cuisine (C.C.C.) or Certified Sous Chef (C.S.C.) through ACF....
In PersonDemographic Data for Riner, VA
Moving to Riner, VA? Find some basic demographic data about Riner, VA below.
Local
National
3,632
51
Small
Sous Chef Online Courses and Training Opportunities
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Chef for DevOps: Practical Uses of Chef
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Chef for DevOps: The Basics of Chef
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Chef for DevOps: Managing Infrastructure Using Chef
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Salary for Sous Chef Jobs in Riner, VA
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Riner, VA offer the following education background
Associate's Degree
33.8%
Bachelor's Degree
22.4%
High School or GED
21.1%
Vocational Degree or Certification
15.4%
Master's Degree
3.2%
Some College
2.8%
Some High School
1.0%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Sous Chefs in Riner, VA
None
40.9%
2-4 years
25.9%
Less than 1 year
23.4%
1-2 years
6.2%
4-6 years
3.7%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Seasonal Menus
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Sautéing
- Pastry Making
- Degree in Culinary Arts
- Portion Control
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Knife Skills
- Food Service Management
- Food and Beverage Management
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Complaint Resolution
- Wellness
- Interviewing
- High School Diploma
- Friendliness
- Purchasing
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- Mentoring
- English
- Policy Development
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
Other Career Titles
Here are some other career titles that require similar skills