Sous Chef Jobs in Mount Sidney, VA
- Goodwin Recruiting
- Elkton, VA (20 miles from Mount Sidney, VA)
- 3 days ago
- Elkton, VA (20 miles from Mount Sidney, VA)
- 3 days ago
Managing Partner (MP) in Training Orlando, FL or Tampa, FL Join a respected restaurant group known for hospitality excellence and growth. This is an exciting opportunity for motivated leaders...
In Person- Parkhurst Dining
- Bridgewater, VA (8 miles from Mount Sidney, VA)
- 13 days ago
- Bridgewater, VA (8 miles from Mount Sidney, VA)
- 13 days ago
Review production sheet and daily menu plans. Review upcoming special events and catering needs and follow through with said tasks....
In PersonDemographic Data for Mount Sidney, VA
Moving to Mount Sidney, VA? Find some basic demographic data about Mount Sidney, VA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Mount Sidney, VA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Mount Sidney, VA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Seafood
- a la carte
- Italian Cuisine
- Menu Writing
- Sautéing
- Sauce Making
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Scratch Cooking
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Knife Skills
- Food Service Management
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Coaching
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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