Sous Chef Jobs in Luray, VA
- The Inn at Little Washington
- Washington, VA (16 miles from Luray, VA)
- 16 days ago
- Washington, VA (16 miles from Luray, VA)
- 16 days ago
Required Years of Experience 5 years Job Details THE INN AT LITTLE WASHINGTON SUMMARY The Pastry Sous Chef is responsible for oversight of all staff and activities included in the savory evening shift...
In Person Part Time- Goodwin Recruiting
- Elkton, VA (24 miles from Luray, VA)
- 16 days ago
- Elkton, VA (24 miles from Luray, VA)
- 16 days ago
Sous Chef Virginia Join a renowned four-season mountain resort offering diverse culinary experiences across multiple dining outlets, banquets, and family-friendly venues....
In PersonDemographic Data for Luray, VA
Moving to Luray, VA? Find some basic demographic data about Luray, VA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Luray, VA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Luray, VA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Pasta
- Italian Cuisine
- Plate Presentation
- Sautéing
- Degree in Culinary Arts
- Batch Cooking
- a la carte
- Sauce Making
- Menu Writing
- Back of House
- Kitchen Management
- Scratch Cooking
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Pastry Making
- Labor Cost Management
- Culinary Management
- Knife Skills
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Recipe Development
- Food Handling
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Wellness
- High School Diploma
- Friendliness
- Presentation
- Mentoring
- Purchasing
- Events
- Inventory Management
- Policy Development
- Coaching
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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