Sous Chef Jobs in Lake Frederick, VA
- Goodstone
- Middleburg, VA (23 miles from Lake Frederick, VA)
- 10 days ago
- Middleburg, VA (23 miles from Lake Frederick, VA)
- 10 days ago
Chef plays a key leadership role in daily kitchen operations, supporting menu development, training staff, managing inventory, and ensuring consistency across all culinary outlets....
In Person- Patty O's
- Washington, VA (13 miles from Lake Frederick, VA)
- 13 days ago
- Washington, VA (13 miles from Lake Frederick, VA)
- 13 days ago
The Cafe Sous Chef is responsible for all savory staff and activity oversight. The position requires continuous monitoring of production and execution of the menu with culinary staff....
In Person- Goodwin Recruiting
- Washington, VA (13 miles from Lake Frederick, VA)
- 18 days ago
- Washington, VA (13 miles from Lake Frederick, VA)
- 18 days ago
Chef Qualifications Minimum of 5 years ina managerial capacity as a sous chef, CdC, or EC in a fast-paced kitchen environment, preferably with a pedigree from Michelin Star or James Beard-level execution...
In PersonDemographic Data for Lake Frederick, VA
Moving to Lake Frederick, VA? Find some basic demographic data about Lake Frederick, VA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Lake Frederick, VA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Lake Frederick, VA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Pasta
- Broiling
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Sautéing
- Degree in Culinary Arts
- Portion Control
- Back of House
- Front of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Breakfast
- Menu Planning
- Culinary Arts
- Recipe Development
- Knife Skills
- Food Service Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Ordering
- Cooking
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Events
- Coaching
- Presentation
- Inventory Management
- Mentoring
- Policy Development
- Regulations
- Time Management
- Staff Supervision
- Microsoft Excel
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
Other Career Titles
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