Sous Chef Jobs in Gloucester Point, VA
Sous Chef (Full-Time + Benefits) - Retention Bonus
- Hawthorn Senior Living
- Yorktown, VA (2 miles from Gloucester Point, VA)
- 10 days ago
- Yorktown, VA (2 miles from Gloucester Point, VA)
- 10 days ago
Chef.!!...
In Person Full Time- Blackstone Consulting, Inc.
- Newport News, VA (14 miles from Gloucester Point, VA)
- 12 days ago
- Newport News, VA (14 miles from Gloucester Point, VA)
- 12 days ago
Position Accountabilities The following are essential job accountabilities: 1. Sets the example adhering to the clean as you go concept 2. Ensures that the dining facility is cleaned and sanitized...
In Person- Shields Tavern
- Williamsburg, VA (15 miles from Gloucester Point, VA)
- 22 days ago
- Williamsburg, VA (15 miles from Gloucester Point, VA)
- 22 days ago
The Sous Chef Interacts on a daily basis with contemporaries in Chef positions across the Hospitality Group....
In Person- Colonial Williamsburg
- Williamsburg, VA (15 miles from Gloucester Point, VA)
- 24 days ago
- Williamsburg, VA (15 miles from Gloucester Point, VA)
- 24 days ago
The Sous Chef Interacts on a daily basis with contemporaries in Chef positions across the Hospitality Group....
In PersonDemographic Data for Gloucester Point, VA
Moving to Gloucester Point, VA? Find some basic demographic data about Gloucester Point, VA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Gloucester Point, VA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Gloucester Point, VA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Seafood
- Degree in Culinary Arts
- a la carte
- Italian Cuisine
- Menu Writing
- Sautéing
- Sauce Making
- Batch Cooking
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Knife Skills
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Food Handling
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Payroll
- Purchasing
- Presentation
- Events
- Inventory Management
- Coaching
- Mentoring
- Policy Development
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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