Sous Chef Jobs in Worcester, VT
- Sodexo
- Northfield, VT (18 miles from Worcester, VT)
- 2 days ago
- Northfield, VT (18 miles from Worcester, VT)
- 2 days ago
Cook II Sodexo 3.2 ( ) Northfield, VT for later Why you should apply for a job to Sodexo : 4/5 in supportive management Ratings are based on anonymous reviews by Fairygodboss members. See all...
In Person- Copley Hospital
- Morrisville, VT (10 miles from Worcester, VT)
- 6 days ago
- Morrisville, VT (10 miles from Worcester, VT)
- 6 days ago
Overview Copley Hospital, located in Morrisville/Stowe VT, is in search of a Sous Chef / Diet Technician to join our team! Perform diversified duties in the diet office and kitchen....
In Person- Sodexo
- Northfield, VT (18 miles from Worcester, VT)
- 9 days ago
- Northfield, VT (18 miles from Worcester, VT)
- 9 days ago
Cook II Location: NORWICH UNIVERSITY - 27550001 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. Employment...
In Person- The Walt Disney Company
- Montpelier, VT (9 miles from Worcester, VT)
- 21 days ago
- Montpelier, VT (9 miles from Worcester, VT)
- 21 days ago
As Sous Chef, you will along with the Chef de Cuisine, lead a multi-cultural team of cooks and chefs toward completion of their daily work assignments....
In PersonDemographic Data for Worcester, VT
Moving to Worcester, VT? Find some basic demographic data about Worcester, VT below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Worcester, VT
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Worcester, VT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Seafood
- a la carte
- Italian Cuisine
- Menu Writing
- Kitchen Management
- Sautéing
- Sauce Making
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Front of House
- Scratch Cooking
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Breakfast
- Food Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Initiative
- Presentation
- Events
- Inventory Management
- Coaching
- Mentoring
- Policy Development
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
Other Career Titles
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