Sous Chef Jobs in Richmond, VT
- Sodexo
- Northfield, VT (21 miles from Richmond, VT)
- 6 days ago
- Northfield, VT (21 miles from Richmond, VT)
- 6 days ago
Cook II Sodexo 3.2 ( ) Northfield, VT for later Why you should apply for a job to Sodexo : 4/5 in supportive management Ratings are based on anonymous reviews by Fairygodboss members. See all...
In Person- Copley Hospital
- Morrisville, VT (18 miles from Richmond, VT)
- 10 days ago
- Morrisville, VT (18 miles from Richmond, VT)
- 10 days ago
Overview Copley Hospital, located in Morrisville/Stowe VT, is in search of a Sous Chef / Diet Technician to join our team! Perform diversified duties in the diet office and kitchen....
In Person- Sodexo
- Northfield, VT (21 miles from Richmond, VT)
- 13 days ago
- Northfield, VT (21 miles from Richmond, VT)
- 13 days ago
Cook II Location: NORWICH UNIVERSITY - 27550001 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. Employment...
In Person- Onion River Cooperative
- Burlington, VT (16 miles from Richmond, VT)
- 30+ days ago
- Burlington, VT (16 miles from Richmond, VT)
- 30+ days ago
Qualifications Three years of line cook, sous chef or chef experience OR four years of kitchen experience required. High School diploma or GED required; culinary degree preferred....
In PersonDemographic Data for Richmond, VT
Moving to Richmond, VT? Find some basic demographic data about Richmond, VT below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Richmond, VT
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Richmond, VT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Pasta
- Seafood
- a la carte
- Italian Cuisine
- Menu Writing
- Sautéing
- Sauce Making
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Budgets
- Coaching
- Mentoring
- Policy Development
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
Other Career Titles
Here are some other career titles that require similar skills