Sous Chef Jobs in Killington, VT
- Randolph, VT (22 miles from Killington, VT)
- 24 days ago
- Randolph, VT (22 miles from Killington, VT)
- 24 days ago
Cook IILocation: VERMONT STATE UNIVERSITY RANDOLPH CAMPUS - 43112001Workdays/shifts: Varying shifts, days/hours (open availability preferred). More details will be provided during the interview...
Demographic Data for Killington, VT
Moving to Killington, VT? Find some basic demographic data about Killington, VT below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Killington, VT
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Killington, VT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Plate Presentation
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Sautéing
- Degree in Culinary Arts
- Culinary Management
- Food Quality
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Menu Planning
- Labor Cost Management
- Culinary Arts
- Food Service Management
- Recipe Development
- Kitchen Equipment Maintenance
- Food and Beverage Management
- Knife Skills
- Food Plating
- Catering
- Food Handling
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Wellness
- Purchasing
- High School Diploma
- Interviewing
- Payroll
- Friendliness
- Events
- Mentoring
- Presentation
- Inventory Management
- Policy Development
- Coaching
- Regulations
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
Other Career Titles
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