Sous Chef Jobs in Dorset, VT
- COREcruitment
- Hampton, NY (19 miles from Dorset, VT)
- 8 days ago
- Hampton, NY (19 miles from Dorset, VT)
- 8 days ago
Seasonal Sous Chef Location: The Hamptons, NY Dates Needed: April - October 1, 2026 Compensation: Weekly salary of $1,634.50 (Annual equivalent $85,000) Benefits / 401(k) / PTO / Relocation Assistance...
In Person Temporary- First Hospitality Group Inc
- Weston, VT (12 miles from Dorset, VT)
- 16 days ago
- Weston, VT (12 miles from Dorset, VT)
- 16 days ago
The Sous Chef reports to and works directly with the Executive Chef, collaborating with menu planning and development, productivity, menu cost controls, and ordering processes to ensure production meets...
In Person- Kimpton Hotels
- Manchester, VT (6 miles from Dorset, VT)
- 60+ days ago
- Manchester, VT (6 miles from Dorset, VT)
- 60+ days ago
Why We're Here We believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality...
In Person TemporaryDemographic Data for Dorset, VT
Moving to Dorset, VT? Find some basic demographic data about Dorset, VT below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Dorset, VT
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Dorset, VT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Seafood
- a la carte
- Italian Cuisine
- Menu Writing
- Sautéing
- Sauce Making
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Knife Skills
- Food Service Management
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Coaching
- Inventory Management
- Mentoring
- Policy Development
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
Other Career Titles
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